Published Articles

Project: Key indicators for willingness to pay/tourism elasticity
Department of Service Management at Lund University
Optimizing or maximizing growth? A challenge for sustainable tourism
Stefan Gössling, Amata Ring, Larry Dwyer, Ann-Christin Andersson, and C. Michael Hall, 2015
Published in Journal of Sustainable Tourism

Project: The hospitality sector’s rapid growers
HUI Reserach
Are high growth firms overrepresented in high tech industries? Evidence from Sweden
Sven-Olov Daunfeldt, Niklas Elert, and Dan Johansson, 2014
Published in Industrial and Corporate Change

Licentiate thesis

Project: Meal entrepreneurs – from party chefs to gourmet restaurateurs
Örebro University, School of Hospitality, Culinary Arts & Meal Science
Licentiate thesisImproved meal offerings in tourist destinations provided by professional practitioners